Coffee Squishy (F)

⚠️ IMPORTANT Care Instructions To reduce stickyness and mess, roll it as a ball and place the squishy in the freezer for 30minutes before changing the ball skin If your squishy arrives a bit too puffy, try these 2 easy fixes: * Knead it: Give it a good squeeze and knead for 5 minutes to help the air blend right back into the clay. * Release: If there is still excess air, you can gently use a syringe to draw it out. Due to high temperature during summer, two colors may melt a bit together. This coffee cup–inspired squishy features a layered design that looks like a real Ice Coffee with milk — with textured “coffee” on the bottom and creamy “milk” on top. The bottom layer is made with brown clay filled with round beads and flower-shaped pieces, giving it a gentle crunch feel. The top layer is “milk foam” style — white clay with clear ice-bar pieces for a soft yet lightly sandy texture. Every squeeze gives you a sensory experience — soft, textured, and satisfying. ✨ Texture Details ☕ Bottom (Coffee Layer) • Brown clay • Round blocks + flower-shaped pieces • Crunchy squeeze 🥛 Top (Milk Layer) • White clay • Clear ice-bar pieces • Soft & slightly Sandy feel